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Chemicals

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  1. Potassium Sorbate 1kg

    Potassium Sorbate 1kg

    £18.89

    More due soon

    Used to stabilise wine and prevent further fermentation. Easy to dissolve. Learn More
  2. Potassium Sorbate 25grm

    Potassium Sorbate 25grm

    £1.25

    Used to stabilise wine and prevent further fermentation. Easy to dissolve. Learn More
  3. Precipitated Chalk 1kg

    Precipitated Chalk 1kg

    £8.09

    More due soon

    Rarely used in beer production. Raises pH of brewing liquor in dark beers. Extra pure calcium carbonate. The most commoc deacidifier . Can also precipitate oxalic acid in rhubarb. Learn More
  4. Precipitated Chalk 50grm

    Precipitated Chalk 50grm

    £1.25

    More due soon

    Rarely used in beer production. Raises pH of brewing liquor in dark beers. Extra pure calcium carbonate. The most commoc deacidifier . Can also precipitate oxalic acid in rhubarb. Learn More
  5. Protafloc 50g

    Protafloc 50g

    £3.59

    More due soon

    A blend of seaweed extracts and activity adjusters. Use as you would Irish Moss. Learn More
  6. Sodium Metabisulphite 100grm

    Sodium Metabisulphite 100grm

    £1.35

    Low-cost steriliser. Uses sulphur dioxide gas to disinfect. Excellent for bottles as no need to rince. Not recommended for use on metal vessels or plastic beer kegs. Learn More
  7. Sodium Metabisulphite 1kg

    Sodium Metabisulphite 1kg

    £6.29

    More due soon

    Low-cost steriliser. Uses sulphur dioxide gas to disinfect. Excellent for bottles as no need to rince. Not recommended for use on metal vessels or plastic beer kegs. Learn More
  8. Sodium Metabisulphite 500grm

    Sodium Metabisulphite 500grm

    £4.49

    Low-cost steriliser. Uses sulphur dioxide gas to disinfect. Excellent for bottles as no need to rince. Not recommended for use on metal vessels or plastic beer kegs. Learn More
  9. Tartaric Acid 1kg

    Tartaric Acid 1kg

    £23.39

    More due soon

    To increase acidity in wine or must. Learn More
  10. Tartaric Acid 50grm

    Tartaric Acid 50grm

    £2.25

    To increase acidity in wine or must. Learn More

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